L'atelier
-
La carte
Starter - Main Course - Dessert 45€
Drinks not included
Starter
Scallops, mash celeriac & broth of celeriac
ou
pan-fried foie gras, declension of "cepes "(mushroom)
ou
Squid & red mullet at the plancha like a "bouillabaisse"
Plat
piece of beef, ravioli of truffled beef stew, cream of foie gras
ou
Saddle of rabbit, tomatoes, gnocchis & mozzarella di buffala
ou
Turbot fillet, gnocchis with beet juice
ou
St pierre(fish), pumpkin raviolis & marjolaine
ou
Gnocchi stuffed with truffle & truffle gouda
ou
Fresh cheese raviolis ,and "mimolette" ('cheese)
Dessert
Suchard chocolate
ou
Tiramisu
ou
The lemon
ou
Today's tart
ou
Gourmand's coffee
Proposé par 
2 Starters - Main Course - Dessert 60€
Drinks not included
Starters
2 au choix parmis :
Squid & red mullet at the plancha like a "bouillabaisse"
ou
Scallops, mash celeriac & broth of celeriac
ou
pan-fried foie gras, declension of "cepes "(mushroom)
Plat
piece of beef, ravioli of truffled beef stew, cream of foie gras
ou
Saddle of rabbit, tomatoes, gnocchis & mozzarella di buffala
ou
Turbot fillet, gnocchis with beet juice
ou
St pierre(fish), pumpkin raviolis & marjolaine
ou
Gnocchi stuffed with truffle & truffle gouda
ou
Fresh cheese raviolis ,and "mimolette" ('cheese)
Dessert
Suchard chocolate
ou
Tiramisu
ou
The lemon
ou
Today's tart
ou
Gourmand's coffee
Proposé par
TO SHARE FOR THE APERITIF
Fritto Misto
12.00€
12.00€
Accra of Cod
10.00€
10.00€
Assortment of cheese and/or Pata Negra charcuterie
18.00€
18.00€
Socca (Nice's specialty based on chick pea flour),with Pata Negra, Tuna Tartar or Morbier (cheese) and figs
18.00€
18.00€
Proposé par
Starters
Squid & Red Mullet at the plancha like a "Bouillabaisse"
16.00€
16.00€
Scallops, mash celeriac & broth of celeriac
16.00€
16.00€
Pan-fried Foie gras, declension of "Cepes "(mushroom)
16.00€
16.00€
Proposé par
Main courses
All Raviolis and Gnocchi are Homemade
Piece of beef, ravioli of truffled beef stew, cream of foie gras
28.00€
28.00€
Saddle of Rabbit, tomatoes, gnocchis & Mozzarella di Buffala
28.00€
28.00€
Turbot fillet, gnocchis with beet juice
28.00€
28.00€
Fresh cheese raviolis ,and "Mimolette" ('cheese)
on the plancha, homemade gnocchi with cumin, carrot & orange sweet and sour style, honey and ginger
28.00€
28.00€
Proposé par
Desserts
Everything here is homemade
Today's Tart
12.00€
12.00€
The Lemon
12.00€
12.00€
Suchard Chocolate
dark chocolate, chocolate ice cream & warm chocolate
10.00€
10.00€
Gourmand's Coffee
coffee with 3 tiny dessert
10.00€
10.00€
Proposé par
